Like your nachos with the works? This recipe will work for you! It's got it all: ground beef, taco seasonings, yummy melted cheese and chopped tomatoes.
What do I need ?
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) extra-lean ground beef
1 pkg. (35 g) taco seasoning mix
1 can (19 fl oz/540 mL) kidney beans, rinsed
1 pkg. (300 g) tortilla chips
1 cup Cracker Barrel Shredded Habanero Heat Cheese
1 plum tomato, seeded, chopped
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How do I make it ?
Heat oven to 400ºF.
Cook meat with seasoning mix as directed on package. Stir in beans.
Arrange chips on large ovenproof platter; top with meat mixture and cheese.
Bake 3 min. or until cheese is melted. Top with tomatoes.
Kraft Kitchen Tips!
Prepare using Cracker Barrel Shredded Creamy Mexicana Cheese.
Calories From Fat
% Daily Value
Fat 18 g
Saturated fat 6 g
Cholesterol 45 mg
Sodium 790 mg
Carbohydrate 37 g
Fibre 6 g
Sugars 2 g
Protein 22 g
8 servings, 1/8 recipe (130 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.