user profile
Kraft User
header language image
My Favourites
Shopping List
Close Icon
No-Bake Caramel Apple Éclair 'Cake'
No-Bake Caramel Apple Éclair 'Cake'

No-Bake Caramel Apple Éclair 'Cake'

0 Review(s)
Cook Minutes 3 Hr 45 Min
Prep : 30 Min Cook: 3 Hr 15 Min
This easy 'cake' is actually just sweet, moist layers of graham wafers and a super-easy apple-y pudding mousse, topped with the simplest-ever microwaved caramel sauce. After trying this delicious no-bake fall dessert, you'll never want to go to the trouble of baking a cake again!
Add To Favourites Icon
What do I need ?
Select All
12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
20 Kraft Caramels
1 cup cold milk, divided
3 cups thawed Cool Whip Whipped Topping, divided
1-1/2 cups finely chopped peeled Honeycrisp apples (about 2 medium)
1 tsp. ground cinnamon
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1/2 cup frozen apple juice concentrate, thawed
27 graham wafers, divided
1/4 cup dry roasted peanuts, chopped
Add To Shopping List
How do I make it ?
Select All
Step 1
Microwave caramels with 1/4 cup milk and 1/2 cup Cool Whip in microwaveable bowl on HIGH 1-1/2 min.; stir until caramels are completely melted and mixture is well blended. Reserve for later use.
Step 2
Microwave apples and cinnamon in separate microwaveable bowl 2 min. or until apples are softened. Cool 10 min. Meanwhile, beat pudding mix, apple juice concentrate and remaining milk in large bowl with whisk 2 min. Let stand until apples are cooled.
Step 3
Add apples and remaining Cool Whip to pudding mixture; mix well.
Step 4
Cover bottom of 8-inch square dish with 9 graham wafers, overlapping as necessary to form even layer; top with half the apple mixture. Repeat layers. Cover with remaining graham wafers. Spread reserved caramel mixture over top of dessert.
Step 5
Refrigerate 3 hours.
Step 6
Sprinkle with nuts before serving.
Kraft Kitchen Tips!
Prepare using skim milk, Cool Whip Light Whipped Topping, Jell-O Vanilla Fat Free Instant Pudding, skim milk and low-fat graham crackers.
Size Wise
Dessert can be a part of a balanced diet, but remember to keep tabs on portions.
Calories From Fat
% Daily Value
Fat 9 g
Saturated fat 5 g
25 %
Cholesterol 0 mg
Sodium 260 mg
11 %
Carbohydrate 45 g
Fibre 2 g
Sugars 30 g
Protein 3 g
Vitamin A
0 %
Vitamin C
2 %
2 %
4 %
12 servings, 1 piece (101 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
Save to List
Similar Recipes
Left Bracket
Google Adsense1
Right Bracket
Left Bracket
Google Adsense2
Right Bracket
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow