Our No-Bake Fruit Balls are a classic festive treat. Perfect for cookie swaps or gift-giving, these cookie balls are easy and oh so good.
What do I need ?
Original recipe yields 30 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups Jet-Puffed Miniature Marshmallows
2 cups graham crumbs
1 can (14 fl oz/300 mL) sweetened condensed milk
1/2 cup each chopped red and green maraschino cherries
1/2 cup chopped pecans
1 cup flaked coconut
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How do I make it ?
Combine all ingredients except coconut. Refrigerate 30 min.
Shape into 60 (1-inch) balls. Roll in coconut until evenly coated. Place in single layer in shallow pan.
Refrigerate 1 hour.
Kraft Kitchen Tips!
How to Chop the Cherries
Use clean kitchen shears to easily cut up the cherries.
Substitute walnuts for the pecans.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 3 g
Cholesterol 5 mg
Sodium 65 mg
Carbohydrate 20 g
Fibre 1 g
Sugars 14 g
Protein 2 g
5 doz. or 30 servings, 2 balls (45 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.