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No-Bake Peanut Butter-Oat Bars
No-Bake Peanut Butter-Oat Bars

No-Bake Peanut Butter-Oat Bars

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Cook Minutes 3 Hr 10 Min
Prep : 10 Min Cook: 3 Hr
Looking for a homemade snack idea that's satisfying and easy to make? Try our recipe for No-Bake Peanut Butter-Oat Bars. These no-bake bars take only four simple ingredients to whip together - all natural peanut butter, honey, rolled oats and natural wheat bran. These easy-to-make bars are a tasty snack idea whether you're on the move or relaxing at home.
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24 Servings
Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups Kraft All Natural Peanut Butter
1/2 cup honey
3 cups large flake rolled oats
1 cup wheat bran
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How do I make it ?
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Step 1
Line 9-inch square pan with parchment, with ends of parchment extending over sides.
Step 2
Mix peanut butter and honey in large bowl until blended. Add remaining ingredients; mix well.
Step 3
Press onto bottom of prepared pan.
Step 4
Refrigerate 3 hours or until firm. Use parchment handles to remove oat mixture from pan before cutting into bars.
Kraft Kitchen Tips!
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Storage Know-How
These flavourful bars can be refrigerated up to 4 days before serving. For best results, layer bars between sheets of waxed paper in airtight container before storing in refrigerator.
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Substitute
Prepare using Kraft All Natural Peanut Butter with Sea Salt.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
190
Calories From Fat
0
% Daily Value
Fat 11 g
Saturated fat 1.5 g
8 %
Cholesterol 0 mg
Sodium 0 mg
0 %
Carbohydrate 18 g
Fibre 2 g
Sugars 7 g
Protein 7 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
4 %
Servings
24 servings, 1 bar (42 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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