No-Cook Light Strawberry Jam - CERTO Light Crystals
No-Cook Light Strawberry Jam - CERTO Light Crystals
2 Review(s)
Healthy Living
24 Hr 45 Min
Prep : 45 Min Cook: 24 Hr
Strawberry jam is everyone's favourite jam to make. Try our easy-to-make no-cook strawberry jam. Harvest one of the first fruits of the summer and try our recipe for No-Cook Light Strawberry Jam.
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96 Servings
Original recipe yields 96 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 cups prepared strawberries (buy about 12 cups strawberries)
2
1 box Certo Light Pectin Crystals
3
3-1/4 cups granulated sugar, divided
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Step 1
Hull and crush strawberries, one layer at a time. Measure exactly 4 cups prepared strawberries into large bowl. Combine pectin crystals and 1/4 cup sugar; stir into prepared fruit. Let stand 30 min., stirring occasionally.
Step 2
Add remaining sugar; stir 3 min. or until most the sugar is dissolved and no longer grainy. (A few sugar crystals may remain.)
Step 3
Pour into clean containers, filling up to 1/4 inch from rims. Cover with lids. Let stand at room temperature 24 hours or until set. Refrigerate or freeze until ready to use.
Kraft Kitchen Tips!
Serving Suggestion
Stir a spoonful of jam into plain or vanilla yogurt.
Food Facts
No-cook jams can be refrigerated up to 3 weeks, or frozen up to 8 months.
How to Accurately Measure the Sugar
To ensure accuracy of the sugar measure when preparing jams, use a dry measuring cup to measure the sugar, then place all the measured sugar in a separate bowl before adding it to the fruit mixture in bowl.
Nutrition
Calories
30
Calories From Fat
0
% Daily Value
Fat 0 g
Saturated fat 0 g
0 %
Cholesterol 0 mg
Sodium 0 mg
0 %
Carbohydrate 8 g
Fibre 0 g
Sugars 7 g
Protein 0.1 g
Vitamin A
0 %
Vitamin C
10 %
Calcium
0 %
Iron
0 %
Servings
6 (1-cup/250-mL) containers or 96 servings, 1 Tbsp. (15 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.