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Oatmeal-Raisin Cookies
Oatmeal-Raisin Cookies

Oatmeal-Raisin Cookies

25 Review(s)
Cook Minutes 27 Min
Prep : 15 Min Cook: 12 Min
A classic cookie with oatmeal and raisins - we can't think of two nicer things to happen to a fresh baked cookie. Did we mention that this oatmeal raisin cookie recipe features a secret ingredient?
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36 Servings
Original recipe yields 36 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3-1/2 cups quick-cooking oats
1-1/2 cups flour
1 tsp. baking soda
1 tsp. ground cinnamon
1 cup packed brown sugar
1/2 cup granulated sugar
1 cup Miracle Whip Original Spread
2 eggs
1 cup raisins
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How do I make it ?
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Step 1
Heat oven to 375°F.
Step 2
Combine oats, flour, baking soda and cinnamon. Beat sugars and Miracle Whip in large bowl with mixer until light and fluffy. Add eggs, 1 at a time, mixing well after each addition. Gradually beat in oat mixture until blended. Stir in raisins.
Step 3
Drop heaping tablespoonfuls of dough, 2 inches apart, onto baking sheets.
Step 4
Bake 9 to 12 min. or until lightly browned. Cool 1 min. on baking sheet. Remove to wire racks; cool completely.
Kraft Kitchen Tips!
Make Ahead
This easy-to-make dough can be prepared ahead of time. Shape into 1-inch balls. Place on baking sheets; freeze until firm. Place in resealable freezer-weight plastic bags; seal bags. Freeze up to 3 months. When ready to bake, place frozen balls, 2 inches apart, on baking sheets. Let stand at room temperature until thawed, then bake as directed.
Calories From Fat
% Daily Value
Total fat 2.5 g
4 %
Saturated fat 0 g
0 %
Cholesterol 15 mg
Sodium 95 mg
4 %
Total carbohydrate 23 g
8 %
Dietary fibre 1 g
4 %
Sugars 12 g
Protein 2 g
Vitamin A
0 %
Vitamin C
0 %
2 %
6 %
36 servings, 1 cookie (36 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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