Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
One-Skillet Salmon Dinner
One-Skillet Salmon Dinner

One-Skillet Salmon Dinner

0 Review(s)
Cook Minutes 35 Min
Prep : 35 Min
This elegant, yet surprisingly easy-to-make, recipe is sure to impress family and guests alike.
Add To Favourites Icon
What do I need ?
Select All
4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 Tbsp. extra virgin olive oil
1 lb. (450 g) new potatoes, quartered
2 tsp. dried oregano leaves
1/2 tsp. black pepper
1/2 lb. (225 g) fresh green beans, trimmed
2 cloves garlic, minced
1/4 cup dry white wine
1/2 cup 25%-less-sodium chicken broth
4 skin-on salmon fillet fillets (1 lb./450 g)
1 cup halved grape tomatoes
1/2 cup Renée's Cucumber & Dill Dressing
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oil in large skillet on medium heat. Add potatoes, oregano and pepper; stir. Cook 6 to 8 min. or until potatoes are golden brown, stirring occasionally and adding beans and garlic for the last minute.
Step 2
Stir in wine; cook 2 min., stirring frequently. Add broth; stir. Spoon vegetable mixture to one side of skillet; add fish to other side of skillet. Cover; simmer 5 min.
Step 3
Add tomatoes to skillet; drizzle fish with dressing. Cook, covered, 5 to 7 min. or until fish flakes easily with fork and potatoes are tender.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Special Extra
Garnish with lemon wedges.
krKitchenTipAndSymbol
Substitute
Prepare using your favourite Renée's Dressing, such as Greek Feta or Mighty Caesar.
krKitchenTipAndSymbol
Variation
Omit wine, and increase the broth to 3/4 cup.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
480
Calories From Fat
0
% Daily Value
Fat 29 g
Saturated fat 2.5 g
13 %
Cholesterol 80 mg
Sodium 300 mg
13 %
Carbohydrate 26 g
Fibre 3 g
Sugars 3 g
Protein 26 g
Vitamin A
8 %
Vitamin C
60 %
Calcium
4 %
Iron
20 %
Servings
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
577201:190597
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow