Avocado slices and mandarin oranges strike the perfect balance between creamy and refreshing in this delicious and easy-to-make salad.
What do I need ?
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12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
16 cups loosely packed torn mixed salad greens
2
2 avocados, sliced
3
2 cans (10 fl oz/284 mL each) mandarin oranges, drained
4
1/2 cup thin red onion slices
5
2/3 cup Kraft Calorie-Wise Zesty Italian Dressing
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How do I make it ?
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Step 1
Combine all ingredients except dressing in large bowl.
Step 2
Add dressing just before serving; mix lightly.
Kraft Kitchen Tips!
Special Extra
Sprinkle salad with 1/4 cup toasted sliced almonds.
How to Help Prevent Avocado Slices from Browning
Toss avocado slices with additional 1 Tbsp. dressing or lemon juice before adding to salad to help prevent them from turning brown.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value
Fat 4 g
Saturated fat 0.5 g
3 %
Cholesterol 0 mg
Sodium 230 mg
10 %
Carbohydrate 11 g
Fibre 3 g
Sugars 6 g
Protein 2 g
Vitamin A
30 %
Vitamin C
25 %
Calcium
0 %
Iron
8 %
Servings
12 servings, 1-1/2 cups (375 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.