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Orange-Spinach Salad
Orange-Spinach Salad

Orange-Spinach Salad

45 Review(s)
Cook Minutes 10 Min
Prep : 10 Min
The bright flavours in this salad complement a saucy dish perfectly.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
6 cups torn spinach leaves
1 can (10 fl oz/284 mL) mandarin oranges, drained
1/4 cup Oscar Mayer Real Bacon Bits
1/4 cup Kraft Rancher's Choice Dressing
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How do I make it ?
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Step 1
Toss spinach, oranges and bacon bits in large bowl.
Step 2
Add dressing; mix lightly.
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Special Extra
Garnish with a sprinkling of sliced or slivered almonds.
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Nutrition
Calories
130
Calories From Fat
0
% Daily Value
Total fat 9 g
14 %
Saturated fat 1.5 g
8 %
Cholesterol 10 mg
Sodium 420 mg
18 %
Total carbohydrate 8 g
3 %
Dietary fibre 2 g
8 %
Sugars 0 g
Protein 6 g
Vitamin A
60 %
Vitamin C
70 %
Calcium
10 %
Iron
20 %
Servings
4 servings, 1-1/2 cups (375 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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