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OREO Cookie Ice Cream Bars
OREO Cookie Ice Cream Bars

OREO Cookie Ice Cream Bars

9 Review(s)
Cook Minutes 3 Hr 20 Min
Prep : 20 Min Cook: 3 Hr
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18 Servings
Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
20 Oreo Cookies, chopped (about 2 cups)
3 Tbsp. butter, melted
4 cups butter pecan ice cream, softened
1/2 cup caramel ice cream topping
1-1/2 cups thawed Cool Whip Whipped Topping
1/3 cup peanuts, chopped
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How do I make it ?
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Step 1
Combine cookie pieces and butter; press onto bottom of 9-inch square pan.
Step 2
Spread ice cream carefully over crust; drizzle with caramel topping. Cover with Cool Whip and nuts.
Step 3
Freeze 3 hours or until firm.
Kraft Kitchen Tips!
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Size Wise
Dessert can be part of a balanced diet but remember to keep tabs on portions.
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Substitute
Prepare using your favourite flavour of ice cream.
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How to Easily Remove from Pan
Line empty pan with plastic wrap, with ends of wrap extending over sides. Prepare dessert as directed. Use plastic wrap handles to lift dessert from pan before cutting to serve.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
220
Calories From Fat
0
% Daily Value
Total fat 13 g
20 %
Saturated fat 7 g
35 %
Cholesterol 15 mg
Sodium 140 mg
6 %
Total carbohydrate 24 g
8 %
Dietary fibre 1 g
4 %
Sugars 17 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
4 %
Iron
4 %
Servings
18 servings, 1 bar (57 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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