Try this cheesy Oven-Baked Asparagus-Ham Mac & Cheese. A whole bunch of flavours collide in this Oven-Baked Asparagus-Ham Mac & Cheese, making it one of our new favourite casseroles.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (400 g) Kraft Deluxe Original Cheddar Pasta & Sauce
1 cup chopped trimmed fresh asparagus spears
1 ham steak (175 g), chopped
1 Tbsp. Kraft 100% Parmesan Grated Cheese
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How do I make it ?
Heat oven to 400ºF.
Prepare Kraft Deluxe in large saucepan as directed on package, adding asparagus to the boiling water for the last 3 min. Stir in ham.
Spoon into 1.5-L casserole dish sprayed with cooking spray; sprinkle with Parmesan.
Bake 10 min. or until heated through.
Kraft Kitchen Tips!
Serve with fresh fruit, and a mixed green salad tossed with your favourite Kraft Dressing to round out the meal.
Calories From Fat
% Daily Value
Total fat 8 g
Saturated fat 2.5 g
Cholesterol 25 mg
Sodium 1000 mg
Total carbohydrate 32 g
Dietary fibre 2 g
Sugars 2 g
Protein 15 g
6 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.