Try our easy and simple pasta salad recipe for your next picnic or backyard get-together. It takes just 5 ingredients to make this easy-to-assemble pasta salad recipe.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 cups penne pasta, uncooked
1-1/2 cups mixed red, orange, yellow and green cherry tomatoes, halved
90 g deli Black Forest ham, cut into 1-inch pieces
1 cup Cracker Barrel Shredded Mozzarella Cheese
1/3 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
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How do I make it ?
Cook pasta as directed on package, omitting salt; drain. Place in large bowl.
Add remaining ingredients; mix lightly.
Kraft Kitchen Tips!
Sprinkle with chopped fresh basil just before serving.
Prepare using your favourite pasta shape, such as fusilli, scoobi doo or rigatoni.
Calories From Fat
% Daily Value
Total fat 11 g
Saturated fat 4.5 g
Cholesterol 25 mg
Sodium 620 mg
Total carbohydrate 48 g
Dietary fibre 2 g
Sugars 5 g
Protein 17 g
4 servings, 1-3/4 cups (425 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.