Mix up the menu at your next cookout with Pattypan Squash Skewers with Chimichurri. These meatless, Healthy Living squash skewers are a cinch to make and a pleasure to eat. The chimichurri sauce adds an amazing flavour that everyone is sure to rave about.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
6 baby pattypan squash (100 g), cut crosswise in half
12 cherry tomatoes
1 orange pepper, cut into 1-inch pieces
1 small red onion, cut into 1/2-inch-thick wedges
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, divided
2 Tbsp. Heinz [Seriously] Good Mayonnaise
1/4 cup each tightly packed fresh parsley and fresh cilantro
Grill 10 to 12 min. or until vegetables are crisp-tender, turning after 6 min.
Meanwhile, blend remaining ingredients with remaining dressing in blender until smooth.
Serve squash skewers with the dressing mixture.
Kraft Kitchen Tips!
If using wooden skewers, soak them in water 30 min. before using. Wrap ends with foil before grilling to prevent them from burning.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 1 g
Cholesterol 5 mg
Sodium 180 mg
Carbohydrate 9 g
Fibre 2 g
Sugars 4 g
Protein 2 g
4 servings, 1/4 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.