Looking for an easy twist on peach pie? Canned peach halves are baked under a tender cobbler topping in this warm, fruity dessert.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 can (14oz/398mL each) peach halves in light syrup