A few breakfast ingredients come together in one great recipe! Made with waffles, peanut butter, jam, sliced bananas and granola, this Peanut Butter Banana Waffle-wich is sure to be a new breakfast favourite.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 frozen whole wheat waffles, toasted
2 Tbsp. Kraft Smooth Peanut Butter
1 small banana, cut lengthwise in half, then quartered
2 Tbsp. granola
1 tsp. Kraft Pure Strawberry Jam
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How do I make it ?
Spread waffles with peanut butter.
Fill with remaining ingredients to make sandwich.
Kraft Kitchen Tips!
Prepare using your favourite flavour of jam.
Serve with 1 pouch (200 mL) Del Monte Orange Tangerine 100% Juice Blend and 1 cup Nabob Tradition Coffee.
Calories From Fat
% Daily Value
Fat 19 g
Saturated fat 3.5 g
Cholesterol 0 mg
Sodium 500 mg
Carbohydrate 61 g
Fibre 7 g
Sugars 21 g
Protein 12 g
1 serving, 1 sandwich (190 g )
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.