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Peanut Butter Cups
Peanut Butter Cups

Peanut Butter Cups

9 Review(s)
Cook Minutes 30 Min
Prep : 15 Min Cook: 15 Min
Peanut butter and chocolate - we can't think of two nicer things to happen to homemade cupcakes. Bake up a batch of our Peanut Butter Cups for a quick and easy treat.
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What do I need ?
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1/2 cup each: softened butter and Kraft Smooth Peanut Butter
1/2 cup each: firmly packed brown sugar and granulated sugar
1 egg
1 1/4 cups all purpose flour
1 tsp. baking soda
1 1/2 cups Baker's Semi-Sweet Chocolate Chips or BAKER'S Miniature Semi-Sweet Chocolate Chips
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How do I make it ?
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Step 1
BEAT butter, peanut butter and sugars until light and fluffy. Add egg and mix well. Add flour and baking soda and mix well.
Step 2
ROLL into 1 inch (2.5 cm) balls. Place in lightly greased minature muffin pans.
Step 3
BAKE at 325°F (160°C) for 12 to 15 minutes. Remove from oven and place a spoonful of chocolate chips in centre of each cupcake. Allow to cool slightly and remove from muffin pans.
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