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Peanut Butter Fudge
Peanut Butter Fudge

Peanut Butter Fudge

2 Review(s)
Cook Minutes 1 Hr 15 Min
Prep : 10 Min Cook: 1 Hr 5 Min
Waiting for this peanut butter fudge to chill in the fridge is the hardest part of this fudge recipe. With 5 ingredients and 10 minutes of prep, the rest of this peanut butter fudge recipe is easy.
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What do I need ?
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1/3 cup milk
1 pkg (6-serving size) Jell-O Butterscotch Cooked Pudding and Pie Filling
3 Tbsp. butter
1/2 cup Kraft Peanut Butter, divided
2 1/2 cups sifted icing sugar
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How do I make it ?
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Step 1
BLEND milk gradually into pudding mix. Add butter and half of the peanut butter.
Step 2
MICROWAVE on MEDIUM power for 2 minutes; blend well. Microwave on HIGH power until mixture starts to boil around the edge, about 1 minute. Stir well.
Step 3
QUICKLY blend in icing sugar. Spread evenly in waxed paper lined loaf pan.
Step 4
MELT remaining peanut butter in microwave on HIGH power for 20 seconds. Pour over fudge. Chill 1 hour.
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