Our easy Peanut Sauce has a multitude of uses. You can serve this peanut sauce as a dip alongside grilled skewers, spring rolls and salad rolls, but it also makes a great stir-fry sauce.
What do I need ?
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 Tbsp. oil
2 cloves garlic, minced
1/2 tsp. crushed red pepper
1/2 cup Kraft Smooth Peanut Butter
1/2 cup hoisin sauce
1/2 cup water
2 Tbsp. Heinz Tomato Ketchup
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How do I make it ?
Cook first 3 ingredients in small saucepan on medium heat 2 min., stirring occasionally.
Mix remaining ingredients. Add to saucepan; cook 2 to 3 min. or until heated through, stirring occasionally.
Kraft Kitchen Tips!
Sauce can be made in advance and refrigerated up to 2 days. Remove from refrigerator and bring to room temperature before serving.
Serve as a dipping sauce with chicken, beef, shrimp or pork skewers and spring rolls or use as a simple stir-fry sauce with fresh vegetables and noodles.
Calories From Fat
% Daily Value
Fat 7 g
Saturated fat 1 g
Cholesterol 0 mg
Sodium 250 mg
Carbohydrate 8 g
Fibre 1 g
Sugars 4 g
Protein 2 g
Makes 12 servings, 2 Tbsp. (30 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.