Kraft User

Kraft Canada Recipes

Recipes

Brands

français

My Favourites

Shopping List

Home

Recipes

Recipe Type

Healthy Living

Peanutty Turkey Meatballs

Name: Peanutty Turkey Meatballs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 servings, 2 meatballs (40 g) and 2 tsp. (10 mL) sauce each
Ingredients: 1 lb. (450 g) ground turkey; 6 Tbsp. Kraft Smooth Peanut Butter, divided; 2 green onions, finely chopped; 2 Tbsp. reduced-sodium soy sauce, divided; 1 Tbsp. sesame seed, toasted; 3 Tbsp. water; 1 Tbsp. Kraft Asian Sesame Dressing

5 Review(s)

Healthy Living

30 Min

Prep : 10 Min Cook: 20 Min

Everyone loves appetizer meatballs, so give them a new recipe to rave about. Our oven-baked Peanutty Turkey Meatballs come with a side sauce for dipping - an easy appetizer with an Asian spin.

What do I need ?

Select All

10 Servings

Original recipe yields 10 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

1 lb. (450 g) ground turkey

6 Tbsp. Kraft Smooth Peanut Butter, divided

2 green onions, finely chopped

2 Tbsp. reduced-sodium soy sauce, divided

1 Tbsp. sesame seed, toasted

3 Tbsp. water

1 Tbsp. Kraft Asian Sesame Dressing

Add To Shopping List

How do I make it ?

Select All

Step 1

Heat oven to 400ºF.

Step 2

Mix turkey, 3 Tbsp. peanut butter, onions and 1 Tbsp. soy sauce until well blended; shape into 20 balls. Place in 15x10x3/4-inch pan.

Step 3

Bake 15 to 20 min. or until done. Meanwhile, mix remaining peanut butter and soy sauce with water and dressing until well blended.

Step 4

Sprinkle meatballs with sesame seed. Serve with sauce.

Kraft Kitchen Tips!

FROM OUR PARTNERS AT TURKEY FARMERS OF CANADA

Fresh ground turkey meat is a great-tasting, low fat alternative to ground beef, pork and chicken. It's extra lean and an excellent source of protein, phosphorus, zinc, vitamin B12 and niacin. Ground turkey is also tasty in spaghetti sauce!

Nutrition

Calories

140

Calories From Fat

% Daily Value

Fat 10 g

Saturated fat 2 g

10 %

Cholesterol 30 mg

Sodium 210 mg

9 %

Carbohydrate 4 g

Fibre 1 g

Sugars 1 g

Protein 10 g

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

6 %

Servings

10 servings, 2 meatballs (40 g) and 2 tsp. (10 mL) sauce each

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags