Whipped topping, chocolate pudding mix and chocolate sandwich cookies give this holiday trifle layers and layers of lusciousness.
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18 Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
3 cups thawed Cool Whip Whipped Topping, divided
2
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
Reserve 1/2 cup Cool Whip. Beat cream cheese, sugar, 3 Tbsp. milk, extract and food colouring in medium bowl with mixer until blended. Gently stir in remaining Cool Whip.
Step 2
Beat pudding mixes and remaining milk in medium bowl with whisk 2 min. Stir in melted chocolate.
Step 3
Layer half each of the cookie crumbs, pudding mixture and cream cheese mixture in clear glass bowl; repeat layers. Top with reserved Cool Whip and crushed candies.
Kraft Kitchen Tips!
Variation
This luscious dessert can also be prepared in a 13x9-inch dish.
Make Ahead
This showstopping dessert can be prepared in advance. Refrigerate up to 24 hours before serving.
Size Wise
Sweets can add enjoyment to a balanced diet, but be sure to choose an appropriate portion.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value
Fat 15 g
Saturated fat 9 g
45 %
Cholesterol 20 mg
Sodium 310 mg
13 %
Carbohydrate 40 g
Fibre 1 g
Sugars 29 g
Protein 4 g
Vitamin A
8 %
Vitamin C
0 %
Calcium
8 %
Iron
10 %
Servings
18 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.