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1 pkg. (850 g) Kraft Pizza Kit
1 cup thin pepperoni slices
1 cup Cracker Barrel Shredded Mozzarella Cheese
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How do I make it ?
Heat oven to 425°F.
Mix Pizza Dough as directed on package.
Mix remaining Pizza Kit contents (Pizza Sauce, Herb Mix and Parmesan Cheese) in medium bowl. Add pepperoni and mozzarella; mix well.
Use dough and sauce mixture to prepare and bake calzones as directed on package.
Kraft Kitchen Tips!
Prepare as directed, adding 1 cup chopped ham and 1/2 cup chopped pineapple to the calzone filling.
Extra Cheesy Calzones
Prepare as directed, omitting the pepperoni and adding an extra cup of your favourite Kraft Shredded Cheese to the calzone filling.
Hot Dog Calzones
Prepare as directed, substituting 4 wieners, cut into 1/2-inch-thick slices, for the pepperoni.
Calories From Fat
% Daily Value
Total fat 12 g
Saturated fat 5 g
Cholesterol 35 mg
Sodium 860 mg
Total carbohydrate 30 g
Dietary fibre 1 g
Sugars 4 g
Protein 11 g
6 calzones, 1 calzone (198 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.