Dress up your KRAFT DINNER Macaroni and Cheese with Italian-style flair. Get out the pizza toppings and let's discuss.
What do I need ?
Original recipe yields 3 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
1/3 cup chopped sliced pepperoni
1 Tbsp. Heinz Tomato Ketchup
1/2 tsp. dried oregano leaves, crushed
1/4 tsp. garlic powder
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How do I make it ?
Prepare Kraft Dinner in large saucepan as directed on package.
Stir in remaining ingredients; cook 5 min. or until heated through, stirring occasionally.
Kraft Kitchen Tips!
Serve this kid-friendly dish with veggie dippers and a side of Kraft Rancher's Choice Dressing.
Calories From Fat
% Daily Value
Total fat 9 g
Saturated fat 2.5 g
Cholesterol 20 mg
Sodium 790 mg
Total carbohydrate 57 g
Dietary fibre 2 g
Sugars 12 g
Protein 12 g
3 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.