These fun Pepperoni Pizza Pinwheels are filled with CLASSICO Fire Roasted Tomato Pizza Sauce, pepperoni, green peppers and CRACKER BARREL Mozzarella for irresistible flavour. In addition to this being the perfect recipe to serve as part of your dinner, any leftovers will make a great addition to the kids' school lunches the next day.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Classico Fire Roasted Tomato Pizza Sauce, divided
1/2 cup chopped pepperoni
1/2 cup chopped green peppers
1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese
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How do I make it ?
Prepare Perfect Parmesan Dough; roll into 12x10-inch rectangle on lightly floured surface. Spread with 1/4 cup pizza sauce to within 1/2 inch of both long sides. Top with pepperoni, peppers and cheese.
Roll up dough, starting at one long side; cut into 12 pinwheels. Place, cut sides down, in 9-inch square pan sprayed with cooking spray. Let stand 10 min. Meanwhile, heat oven to 375°F.
Bake 20 to 25 min. or until golden brown. Cool 5 min. Meanwhile, cook remaining pizza sauce in saucepan on medium-low heat until heated through, stirring frequently.
Serve pinwheels with the pizza sauce.
Kraft Kitchen Tips!
Let the kids help assemble these fun pinwheels.
Serve these warm pinwheels with a mixed green salad tossed with your favourite Kraft Calorie-Wise Dressing.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 4.5 g
Cholesterol 25 mg
Sodium 610 mg
Carbohydrate 25 g
Fibre 2 g
Sugars 3 g
Protein 11 g
6 servings, 2 pinwheels (298 g) and 2 Tbsp. (30 mL) sauce each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.