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PHILADELPHIA 3-Step Peanut Butter Cheesecake
PHILADELPHIA 3-Step Peanut Butter Cheesecake

PHILADELPHIA 3-Step Peanut Butter Cheesecake

1 Review(s)
Cook Minutes 4 Hr
Prep : 15 Min Cook: 3 Hr 45 Min
Peanut butter. Cheesecake. Put them together and you get a cheesecake with predictably delicious results. It's creamy, delicious and everything a PHILADELPHIA cheesecake should be.
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What do I need ?
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2 pkgs (250 g) Philadelphia Brick Cream Cheese Regular or Light, softened
1/2 cup granulated sugar
1/2 cup Kraft Smooth Peanut Butter
1/2 tsp. vanilla
2 eggs
1 9-inch ready-to-use graham crumb crust
1/3 cup each caramel ice cream topping and toasted chopped peanuts
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How do I make it ?
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Step 1
MIX cream cheese, sugar, peanut butter and vanilla with electric mixer until smooth. Add eggs one at a time; mix on low speed just until blended.
Step 2
POUR into crust.
Step 3
COMBINE caramel and peanuts; drop small spoonfuls of mixture in random pattern over top of cheese. Gently swirl caramel with tip of a knife.
Step 4
BAKE at 350°F (180°F) for 30-35 minutes or until center is almost set.
Step 5
REFRIGERATE 3 hours.
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