The ultimate sandwich is the Philly cheesesteak—and we know the best part is the cheese. Our easy recipe includes creamy, melted CHEEZ WHIZ, shaved roast beef and crunchy French rolls.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 Tbsp. oil
1 green pepper, cut into strips
1 onion, sliced
1/4 lb. (115 g) thinly sliced deli roast beef
1/4 cup Cheez Whiz Cheese Spread
4 French bread rolls, split, toasted
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How do I make it ?
Heat oil in large skillet on medium heat. Add peppers and onions; cook and stir 4 min. or until onions are golden brown and peppers are crisp-tender.
Stir in meat and Cheez Whiz; cook 3 min. or until Cheez Whiz is melted and mixture is heated through, stirring occasionally.
Spoon into rolls.
Kraft Kitchen Tips!
Serve with assorted cut-up fresh vegetables and dip.
Like it spicy? Prepare using Cheez Whiz Jalapeno Tex Mex Cheese Spread.
Serve topped with Heinz Tomato Ketchup or pizza sauce.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 3 g
Cholesterol 20 mg
Sodium 1020 mg
Carbohydrate 45 g
Fibre 3 g
Sugars 4 g
Protein 14 g
4 servings, 1 sandwich (171 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.