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Pineapple Polynesian Veggie Burger
Pineapple Polynesian Veggie Burger

Pineapple Polynesian Veggie Burger

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Cook Minutes 15 Min
Prep : 10 Min Cook: 5 Min
A great meatless burger with a hint of the Islands.
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How do I make it ?
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Step 1
Grill a frozen simulated beef veggie burger according to package instructions, spraying with a light coating of cooking spray to prevent sticking to grill. When patty is almost completely cooked, place a pineapple ring on the grill and brush both the patty and the pineapple with teriyaki sauce. Grill for 2 minutes, turning the pineapple ring once.
Step 2
Place patty on a lettuce lined toasted onion or sesame burger bun base. Top with grilled pineapple ring, a tomato sliced and a slice of Kraft Swiss cheese.
Step 3
Serve with a side salad of cucumber, cherry tomatoes and drained mandarin oranges, all tossed with a light vinaigrette.
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