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Poached Pear Dessert
Poached Pear Dessert

Poached Pear Dessert

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Cook Minutes 25 Min
Prep : 25 Min
There's more than pears in this Poached Pear Dessert! Our recipe for poached pears includes JELL-O Instant Pudding, dried cranberries, chopped walnuts, ground cinnamon and more.
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8 Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 cup cold milk
1/2 cup thawed Cool Whip Whipped Topping
4 Bosc pears, peeled, cut lengthwise in half and cored
1/4 cup apple juice
1 Tbsp. agave syrup
1/4 tsp. ground cinnamon
1/4 cup chopped walnuts
2 Tbsp. dried cranberries
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How do I make it ?
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Step 1
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in Cool Whip. Refrigerate until ready to use.
Step 2
Place pear halves, cut sides up, in microwaveable 2-L casserole dish.
Step 3
Mix apple juice, agave syrup and cinnamon until blended; pour over pears. Cover with parchment.
Step 4
Microwave on HIGH 6 to 8 min. or until pears are tender; cool 5 min.
Step 5
Serve topped with pudding mixture, nuts and cranberries.
Kraft Kitchen Tips!
Substitute 1/3 cup of your favourite variety of trail mix for the chopped nuts and cranberries.
Calories From Fat
% Daily Value
Fat 4 g
Saturated fat 1.5 g
8 %
Cholesterol 0 mg
Sodium 190 mg
8 %
Carbohydrate 34 g
Fibre 3 g
Sugars 25 g
Protein 2 g
Vitamin A
0 %
Vitamin C
6 %
4 %
0 %
8 servings, 1/8 recipe each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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