This simple fruity Eggo® waffle toast makes a satisfying snack – morning, noon or night.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 Eggo® Original Waffles
1 apple, sliced
1 Tbsp. fresh lemon juice
1/4 tsp. ground cinnamon
1/4 cup Kraft All Natural Peanut Butter
1/4 cup Kraft Pure Raspberry Jam
1/3 cup pomegranate seeds
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How do I make it ?
Toast Eggo® waffles as directed on package.
Meanwhile, toss apple slices with lemon juice and cinnamon.
Spread Eggo® waffles with peanut butter, then jam.
Top with apples and pomegranate seeds.
Kraft Kitchen Tips!
Substitute dried cranberries for the pomegranate seeds.
Calories From Fat
% Daily Value
Fat 10 g
Saturated fat 2 g
Cholesterol 5 mg
Sodium 180 mg
Carbohydrate 35 g
Fibre 2 g
Sugars 17 g
Protein 6 g
4 servings, 1 topped waffle (119 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.