Love potato skins but not the prep? Try warmed CHEEZ WHIZ, bacon, sour cream and tomatoes on kettle chips. It's as tasty as it is easy to make!
What do I need ?
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 cups unsalted kettle potato chips
1/3 cup Cheez Whiz Cheese Spread
1 small tomato, chopped
2 green onions, sliced
2 slices bacon, cooked, crumbled
1/4 cup light sour cream
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How do I make it ?
Spread chips onto microwaveable plate; set aside. Microwave Cheez Whiz in microwaveable bowl on HIGH 40 sec. or until melted; stir. Pour over chips.
Top with remaining ingredients.
Kraft Kitchen Tips!
Substitute 4 cups frozen waffle-cut fries, baked as directed on package, for the potato chips.
We've opted for unsalted kettle potato chips to help keep the sodium content lower in this easy party favourite.
Like it spicy? Prepare using Cheez Whiz Jalapeno Tex Mex Cheese Spread.
Calories From Fat
% Daily Value
Fat 8 g
Saturated fat 2 g
Cholesterol 10 mg
Sodium 210 mg
Carbohydrate 11 g
Fibre 1 g
Sugars 2 g
Protein 4 g
8 servings, 1/8 recipe (33 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.