Kraft User

Kraft Canada Recipes

Recipes

Brands

français

My Favourites

Shopping List

Home

Recipes

Recipe Type

Main Course

Dinner

Primavera Fettuccine Toss

Name: Primavera Fettuccine Toss
Prep time: 35 min
Total time: 35 min
Yield: 4 servings, 1-1/2 cups (375 mL) each.
Ingredients: 220 g fibre-enriched white fettuccine, uncooked; 1 cup cut-up fresh green beans (1-inch pieces); 1 carrot, cut into matchlike sticks; 1/2 lb. (225 g) trimmed fresh asparagus spears, cut into 1-inch lengths; 3 Tbsp. Kraft Zesty Italian Dressing; 1/2 cup chopped onions; 1 cup 25%-less-sodium chicken broth; 1 cup halved cherry tomatoes; 2 Tbsp. Kraft 100% Parmesan Grated Cheese

3 Review(s)

35 Min

Prep : 35 Min

Primavera veggies—including green beans, carrots, asparagus and tomatoes—are tossed with pasta and topped with Parmesan in this winning weeknight dish.

What do I need ?

Select All

4 Servings

Original recipe yields 4 Servings

This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.

220 g fibre-enriched white fettuccine, uncooked

1 cup cut-up fresh green beans (1-inch pieces)

1 carrot, cut into matchlike sticks

1/2 lb. (225 g) trimmed fresh asparagus spears, cut into 1-inch lengths

3 Tbsp. Kraft Zesty Italian Dressing

1/2 cup chopped onions

1 cup 25%-less-sodium chicken broth

1 cup halved cherry tomatoes

2 Tbsp. Kraft 100% Parmesan Grated Cheese

Add To Shopping List

How do I make it ?

Select All

Step 1

Cook pasta in large saucepan as directed on package, omitting salt and adding beans and carrots to the boiling water for the last 3 min., and adding asparagus for the last 2 min.

Step 2

Meanwhile, heat dressing in large skillet on medium-high heat. Add onions; cook 3 to 4 min. or until softened, stirring occasionally. Stir in broth; simmer on medium-low heat 5 to 6 min. or until slightly thickened. Add tomatoes; cook 2 to 3 min. or until heated through.

Step 3

Drain pasta mixture. Add to vegetable mixture in skillet; mix lightly. Sprinkle with cheese.

Kraft Kitchen Tips!

Special Extra

Serve topped with 1/4 cup Cracker Barrel Crumbled Feta Cheese and/or chopped fresh basil leaves.

Special Extra

Add 2 minced garlic cloves to dressing in skillet along with the onions.

Nutrition

Calories

280

Calories From Fat

% Daily Value

Fat 4 g

Saturated fat 1 g

5 %

Cholesterol 0 mg

Sodium 280 mg

12 %

Carbohydrate 53 g

Fibre 9 g

Sugars 7 g

Protein 11 g

Vitamin A

70 %

Vitamin C

25 %

Calcium

6 %

Iron

25 %

Servings

4 servings, 1-1/2 cups (375 mL) each.

Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

#tags