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Pudding 'Hot Tub'
Pudding "Hot Tub"

Pudding 'Hot Tub'

4 Review(s)
Cook Minutes 10 Min
Prep : 10 Min
Team Teddy relaxes in a soothing pudding tub after the game.
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What do I need ?
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
2 cups cold milk
20 Teddy Grahams Honey Cookie
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How do I make it ?
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Step 1
Beat pudding mix and milk with whisk 2 min. Let stand 5 min.
Step 2
Spoon pudding into 4 dessert dishes. Add Teddy Grahams.
Kraft Kitchen Tips!
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Substitute
Prepare using your favourite flavour of Jell-O Instant Pudding.
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Make Ahead
Pudding can be prepared and spooned into dishes ahead of time. Refrigerate up to 2 hours. Insert Teddy Grahams into pudding just before serving.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
190
Calories From Fat
0
% Daily Value
Total fat 3.5 g
5 %
Saturated fat 2 g
10 %
Cholesterol 10 mg
Sodium 530 mg
22 %
Total carbohydrate 35 g
12 %
Dietary fibre 1 g
4 %
Sugars 26 g
Protein 5 g
Vitamin A
6 %
Vitamin C
0 %
Calcium
15 %
Iron
4 %
Servings
4 servings, 1/4 recipe (154 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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