Meanwhile, cook chops in 1 Tbsp. dressing in skillet on medium heat 3 to 4 min. on each side or until chops are browned on both sides and done (160ºF). Remove chops from skillet; cover to keep warm. Add cranberries, 2 Tbsp. syrup, garlic, 1 tsp. soy sauce and remaining water to skillet; cook on medium-high heat 3 to 5 min. or until reduced by half.