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Red Thai Hummus
Red Thai Hummus

Red Thai Hummus

2 Review(s)
Healthy Living
Cook Minutes 10 Min
Prep : 10 Min
If you like to make Thai food at home, you might just have a jar of red curry paste in your fridge. Wondering how to use it up? Add it to some chickpeas and make our homemade Red Thai Hummus - this hummus is anything but ordinary!
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 can (19 oz/540 mL) chickpeas (garbanzo beans), rinsed
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
1/4 cup cilantro
2 cloves garlic, peeled
2 Tbsp. lime juice
1 tsp. red curry paste
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How do I make it ?
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Step 1
Process all ingredients in food processor until smooth.
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Serving Suggestion
Serve with fresh vegetables and whole grain crackers.
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Nutrition
Calories
45
Calories From Fat
0
% Daily Value
Fat 1 g
Saturated fat 0 g
0 %
Cholesterol 0 mg
Sodium 110 mg
5 %
Carbohydrate 7 g
Fibre 1 g
Sugars 1 g
Protein 1 g
Vitamin A
0 %
Vitamin C
4 %
Calcium
0 %
Iron
2 %
Servings
2 cups or 16 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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561997:113782
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