This colourful side salad features watermelon, cucumbers, red onions and crumbled feta cheese tossed with a creamy feta dressing. Perfect for informal gatherings, this easy-to-make salad is sure to become a new family favourite.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
6 cups seedless watermelon cubes (1 inch)
2 cups quartered English cucumber slices
1/2 cup slivered red onions
1/2 cup Cracker Barrel Crumbled Light Feta Cheese
1/3 cup Renée's Greek Feta ½ Fat Dressing
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How do I make it ?
Combine all ingredients except dressing in large bowl.
Add dressing; mix lightly.
Kraft Kitchen Tips!
Substitute quartered fresh strawberries for the watermelon.
Calories From Fat
% Daily Value
Fat 6 g
Saturated fat 1.5 g
Cholesterol 10 mg
Sodium 250 mg
Carbohydrate 15 g
Fibre 1 g
Sugars 10 g
Protein 4 g
6 servings, 1-1/3 cups (325 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.