This salad is crisp and refreshing - perfect for summer barbecues alongside grilled meat and vegetables. It also uses a seasonal favourite in a new way - juicy watermelon is the star in this quick side salad!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 cups watermelon chunks (3/4 inch)
1 cup coarsely chopped cucumbers
2 Tbsp. chopped fresh mint
1/2 cup crumbled crumbled feta cheese with garlic and herbs
2 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing
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How do I make it ?
Kraft Kitchen Tips!
Substitute quartered fresh strawberries for the watermelon chunks.
Calories From Fat
% Daily Value
Total fat 5 g
Saturated fat 2.5 g
Cholesterol 15 mg
Sodium 210 mg
Total carbohydrate 13 g
Dietary fibre 1 g
Sugars 9 g
Protein 4 g
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.