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Reindeer Cookie Ball Pops
Reindeer Cookie Ball Pops

Reindeer Cookie Ball Pops

3 Review(s)
Cook Minutes 2 Hr
Prep : 30 Min Cook: 1 Hr 30 Min
These Reindeer Cookie Ball Pops are almost too cute to eat. Made with a cookie crumb-cream cheese filling and a semi-sweet chocolate coating, these scrumptious cookie balls are perfect for holiday gift-giving.
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21 Servings
Original recipe yields 21 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 pkg. (350 g) Pirate Oatmeal Peanut Butter Cookie, finely crushed
2 pkg. (225 g each) Baker's Semi-Sweet Chocolate
80 pretzel twists, broken into antlers
120 mini candy-coated chocolate pieces (about 1/4 cup)
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Step 1
Mix cream cheese and cookie crumbs until well blended. Shape into 42 (1-inch) balls. Refrigerate 30 min.
Step 2
Melt chocolate as directed on package. Dip balls in chocolate; place on parchment or waxed paper-covered baking sheet. Decorate with remaining ingredients as shown in photo.
Step 3
Refrigerate 1 hour or until firm. Insert lollipop stick into each ball to serve.
Kraft Kitchen Tips!
How to Make Cookie Crumbs
Crushing cookies is a cinch with a rolling pin and a resealable plastic food storage bag. Or, process cookies in your food processor or blender.
How to Easily Dip Cookie Balls
To easily coat cookie balls with melted chocolate, add cookie balls, in batches, to bowl of melted chocolate. Then, use 2 forks to roll cookie balls in chocolate until evenly coated. Remove cookie balls with forks, letting excess chocolate drip back into bowl. Place cookie balls on prepared baking sheet.
How to Store
Store in tightly covered container in refrigerator.
How to Use Leftover Melted Chocolate
Stir chopped nuts into remaining melted chocolate; spread onto waxed paper-covered baking sheet. Refrigerate until firm. Break into pieces. Store in tightly covered container in refrigerator.
How to Use Leftover Pretzel Pieces
Finely crush remaining broken pretzel pieces. Store in tightly covered container at room temperature. Use to prepare your favourite crumb crust or casserole topping.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 15 seconds or just until softened. Add 15 seconds for each additional package of cream cheese.
Calories From Fat
% Daily Value
Fat 12 g
Saturated fat 6 g
30 %
Cholesterol 15 mg
Sodium 130 mg
5 %
Carbohydrate 22 g
Fibre 2 g
Sugars 13 g
Protein 3 g
Vitamin A
4 %
Vitamin C
0 %
2 %
6 %
Makes 21 servings, 2 cookie pops (40 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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