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Rice & Vegetable Medley
Rice & Vegetable Medley

Rice & Vegetable Medley

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Cook Minutes 17 Min
Prep : 10 Min Cook: 7 Min
Stir-fried veggies get tossed in a flavourful sauce and served over hot cooked rice is this simple, savoury side dish. Stir-fried veggies have never had it so good.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 onion, thickly sliced
2 stalks celery, thinly sliced
1 each chopped red pepper and sliced zucchini
2 cups sliced mushrooms
1/2 cup Kraft Extra Virgin Olive Oil Caesar Vinaigrette Dressing, divided
1/2 cup cashew nuts
Hot cooked rice
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Step 1
STIR-FRY vegetables in 1 Tbsp (15 mL) dressing until crisp-tender.
Step 2
ADD remaining dressing and cashew nuts. Heat through.
Step 3
SERVE over hot cooked rice.
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