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Roasted Potato & Chicken Salad
Roasted Potato & Chicken Salad

Roasted Potato & Chicken Salad

1 Review(s)
Cook Minutes 40 Min
Prep : 10 Min Cook: 30 Min
Love potato salad? Then you’ve got to try our Roasted Potato & Chicken Salad recipe. Served warm or chilled, our take on the summer classic makes a super side dish.
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What do I need ?
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5 cups red potatoes, chopped in 1-inch (2.5 cm) cubes
1/4 cup water
2 Tbsp. oil
2 boneless, skinless chicken breasts, cut into 1-inch (2.5 cm) pieces
1/2 cup Kraft Ranch with Bacon
2 green onions, chopped
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How do I make it ?
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Step 1
TOSS together potatoes, water, and oil. Place on a cookie sheet and bake at 450°F (230°C) for 10 minutes. Add chicken, stir and continue cooking for an additional 20 minutes.
Step 2
COMBINE dressing, onions, cooked chicken and potatoes in a bowl.
Step 3
SERVE immediately or chill.
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