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Rush Hour Macaroni and Beef Dinner
Rush Hour Macaroni and Beef Dinner

Rush Hour Macaroni and Beef Dinner

4 Review(s)
Cook Minutes 30 Min
Prep : 15 Min Cook: 15 Min
This baked macaroni and cheese casserole is the perfect solution to the dinnertime rush. Layer macaroni and cheese with a saucy ground beef mixture for a 30 minute entrée.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3/4 lb. lean ground beef
1 small onion, chopped
1 cup Classico di Napoli Tomato & Basil Pasta Sauce
1 pkg. Kraft Dinner Macaroni and Cheese
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Step 1
BROWN ground beef and onion in frying pan while pasta is cooking. Drain any liquid from pan.
Step 2
STIR 2/3 cup (150 mL) pasta sauce into ground beef.
Step 3
DRAIN macaroni and prepare macaroni dinner as directed, increasing milk to 1/3 cup (75 mL).
Step 4
PLACE half the macaroni in a lightly greased 9 inch (2 L) square baking dish.
Step 5
LAYER meat mixture gently over macaroni & cheese.
Step 6
SPOON remaining macaroni & cheese over meat. Drizzle remaining sauce over macaroni.
Step 7
BAKE at 350° F (180°C) for 10 minutes.
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