Pretzel crisps are topped with savoury cream cheese, salami slices and crunchy cornichon pickles - snacking just got a lot more interesting!
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 pretzel crisps
1 Tbsp. Philadelphia Chive & Onion Cream Cheese Product
1 slice salami (5 g), cut into thirds
3 cornichon halves
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How do I make it ?
Spread pretzel crisps with cream cheese product.
Top with salami and cornichons.
Kraft Kitchen Tips!
Prepare using Philadelphia Herb & Garlic Cream Cheese Product.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 3 g
Cholesterol 15 mg
Sodium 460 mg
Carbohydrate 7 g
Fibre 1 g
Sugars 1 g
Protein 3 g
1 serving, 3 pretzel bites (46 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.