Salsa Scramble
2 Review(s)
Healthy Living
10 Min
Prep : 10 Min
Dress up your morning bagel with some scrambled eggs, KRAFT SINGLES, salsa and chopped tomatoes. This breakfast sandwich is ready in 10 minutes making it even better than take-out!
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2 Servings
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 eggs
2
1/4 tsp. ground cumin
3
1 whole wheat English muffin, split, toasted
4
2 Kraft Singles Fat Free Cheese Slices
5
1 Tbsp. salsa
6
1/4 cup finely chopped tomatoes
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Step 1
Beat eggs and cumin in small microwaveable bowl with wire whisk until well blended. Microwave on MEDIUM-HIGH (70%) 1-1/2 min. or until egg mixture is almost set, stirring every 30 sec. Cover. Let stand 30 sec. Step 2
Spoon evenly onto muffin halves. Step 3
Top evenly with Singles, salsa and tomatoes. Kraft Kitchen Tips!
Special Extra
Garnish with sliced black olives, sliced green onions or chopped cilantro just before serving.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value
Total fat 6 g
9 %
Saturated fat 1.5 g
8 %
Cholesterol 190 mg
Sodium 620 mg
26 %
Total carbohydrate 17 g
6 %
Dietary fibre 3 g
12 %
Sugars 5 g
Protein 14 g
Vitamin A
10 %
Vitamin C
6 %
Calcium
20 %
Iron
10 %
Servings
2 servings, one topped muffin half (122 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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