Who doesn't love a grilled cheese sandwich? The classic grilled cheese gets elevated to a hearty lunchtime sandwich with the addition of turkey and salsa.
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 slices whole grain bread
1 Kraft Singles Light Cheese Slice
30 g thinly sliced deli turkey breast
1 Tbsp. salsa
1 tsp. non-hydrogenated margarine
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How do I make it ?
Fill bread slices with Kraft Singles, turkey and salsa.
Spread outside of sandwich with margarine.
Cook in nonstick skillet on medium heat 3 min. on each side or until lightly browned on both sides.
Kraft Kitchen Tips!
Easy Salsa Turkey Grill for a Crowd
Prepare 1 sandwich for each person as directed. Place in single layer on baking sheet. Bake in 400°F oven 6 min. on each side or until sandwiches are golden brown on both sides.
Calories From Fat
% Daily Value
Fat 9 g
Saturated fat 3 g
Cholesterol 20 mg
Sodium 1050 mg
Carbohydrate 37 g
Fibre 5 g
Sugars 5 g
Protein 16 g
1 serving, 1 sandwich (110 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.