A trip to the beach isn't required to enjoy some family fun - get the kids in the kitchen to make our Sand Cups recipe! Perfect for little hands, these pudding snacks are easy and delicious.
What do I need ?
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1 serving
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 graham wafer
2
1 Jell-O Ready-to-Eat Vanilla Pudding Snack
3
3 Teddy Grahams Honey Cookie
4
3 ring-shaped hard candies
5
1 worm-shaped chewy fruit snack
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How do I make it ?
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Step 1
Crush graham wafer; sprinkle over pudding snack.
Step 2
Top with remaining ingredients. Garnish with paper umbrella.
Kraft Kitchen Tips!
How to Crush the Graham Wafer
Place graham wafer in resealable small plastic bag; seal bag. Crush wafer with rolling pin. Or if you don't have a rolling pin, roll an opened can over the cracker instead.
Substitute
Prepare using a JELL-O Ready to Eat Chocolate Pudding Snack.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value
Fat 2.5 g
Saturated fat 1.5 g
8 %
Cholesterol 0 mg
Sodium 200 mg
8 %
Carbohydrate 35 g
Fibre 1 g
Sugars 24 g
Protein 1 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
2 %
Iron
2 %
Servings
1 sand cup (108 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.