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Saucy Green Beans
Saucy Green Beans

Saucy Green Beans

8 Review(s)
Cook Minutes 15 Min
Prep : 15 Min
These flavourful fresh green beans, cooked in a simple sauce, couldn't be easier to make!
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What do I need ?
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 cups trimmed fresh green beans
1 can (19 fl oz/540 mL) diced tomatoes with garlic and olive oil, undrained
1/4 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
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How do I make it ?
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Step 1
Bring beans and tomatoes to boil in medium skillet on medium heat; cover.
Step 2
Simmer on medium-low heat 7 min. or until beans are crisp-tender.
Step 3
Sprinkle with cheese.
Kraft Kitchen Tips!
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Substitute
Prepare using Cracker Barrel Shredded Tex Mex Cheese.
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How to Halve Recipe
Prepare using 2 cups beans, 1 cup canned tomatoes and 2 Tbsp. shredded cheese.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
40
Calories From Fat
0
% Daily Value
Fat 1 g
Saturated fat 0.5 g
3 %
Cholesterol 0 mg
Sodium 190 mg
8 %
Carbohydrate 7 g
Fibre 2 g
Sugars 4 g
Protein 2 g
Vitamin A
8 %
Vitamin C
30 %
Calcium
4 %
Iron
6 %
Servings
8 servings, 2/3 cup (150 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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