Love sweet and sticky chicken wings? Prep and forget these saucy chicken wings while they simmer to tender perfection.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
3 lb. (1.4 kg) chicken wings, split at joints, tips removed
1 cup Kraft Original BBQ Sauce
1/4 cup orange juice
2 Tbsp. honey
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How do I make it ?
Heat oven to 400°F.
Place chicken on foil-covered rimmed baking sheet. Bake 30 min. Transfer chicken to slow cooker; discard drippings.
Mix remaining ingredients. Pour over chicken; stir to evenly coat. Cover with lid.
Cook on LOW 5 to 6 hours (or on HIGH 2-1/2 to 3 hours).
Kraft Kitchen Tips!
Add 2 tsp. hot pepper sauce or chili powder to ingredients in slow cooker just before serving; stir.
For best results, remove any excess fat from the wings before you bake them.
Serve with hot cooked rice or potatoes, and a crisp green salad tossed with your favourite Kraft Dressing.
Calories From Fat
% Daily Value
Total fat 15 g
Saturated fat 4 g
Cholesterol 60 mg
Sodium 500 mg
Total carbohydrate 17 g
Dietary fibre 0 g
Sugars 15 g
Protein 20 g
6 servings, 4 wings (225 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.