Scary Skillet Shepherd's Pie
12 Review(s)
25 Min
Prep : 25 Min
Our Scary Skillet Shepherd's Pie is the perfect entrée for dinner on Halloween night. Call us crazy, but we also think this stove-top shepherd's pie would be fun—and delicious—to eat any time of year!
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6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
3 cups frozen mixed vegetables (carrots, corn, green beans, peas)
2
1 lb. (450 g) ground beef
3
1 cup Heinz Beef Gravy
4
125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, cubed
5
1 cup milk, divided
6
1 cup water
7
2 cups instant potato flakes
8
1/4 cup Kraft 100% Parmesan Grated Cheese
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How do I make it ?
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Step 1
Cook vegetables as directed on package. Meanwhile, brown meat in large skillet; drain. Stir in gravy; simmer 3 min. or until heated through, stirring occasionally. Step 2
Microwave cream cheese and 1/4 cup milk in medium microwaveable bowl on HIGH 30 sec.; whisk until smooth. Gradually whisk in remaining milk and water. Microwave 2-1/2 min. or until hot, stirring after each minute. Stir in potato flakes and Parmesan until blended. Spoon into resealable plastic bag; cut one corner off bottom of bag. Step 3
Remove 12 peas from mixed vegetables; stir remaining vegetables into meat mixture. Squeeze potato mixture into 6 mounds on meat mixture to resemble ghosts. Add reserved peas for the eyes. Kraft Kitchen Tips!
Substitute
Prepare using Philadelphia Light Brick Cream Cheese Spread.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value
Fat 22 g
Saturated fat 11 g
55 %
Cholesterol 80 mg
Sodium 530 mg
22 %
Carbohydrate 31 g
Fibre 3 g
Sugars 6 g
Protein 24 g
Vitamin A
20 %
Vitamin C
35 %
Calcium
10 %
Iron
20 %
Servings
6 servings, 1/6 recipe (268 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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