Two simple ingredients transform frozen breaded chicken breasts.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 frozen breaded chicken breasts (1 lb./450 g)
1/2 cup thick and chunky salsa
1/2 cup Cracker Barrel Shredded Tex Mex Cheese
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How do I make it ?
Heat oven to 400ºF.
Place chicken in 13x9-inch baking dish.
Spread salsa over chicken; sprinkle with cheese.
Bake 25 min. or until chicken is done (170ºF).
Kraft Kitchen Tips!
Serve with hot cooked rice.
How to Make Your Own Breaded Chicken
Coat 4 boneless skinless chicken breasts (1 lb./450 g) with Shake'N Bake Coating Mix as directed on package. Use instead of the frozen breaded chicken breasts in this quick-and-easy recipe.
Calories From Fat
% Daily Value
Fat 14 g
Saturated fat 3 g
Cholesterol 30 mg
Sodium 600 mg
Carbohydrate 20 g
Fibre 1 g
Sugars 7 g
Protein 14 g
4 servings, 1 topped chicken breast (244 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.