Shrimp is always a party favourite, so this shrimp appetizer is sure to be a hit! These Shrimp and Snow Pea Bites with Peanut Sauce are a quick and easy appetizer - made in just 10 minutes, they're perfect for last-minute entertaining.
What do I need ?
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
16 fresh snow peas
1/3 cup Kraft Light Smooth Peanut Butter
3 Tbsp. water
2 tsp. soy sauce
1/2 tsp. sesame oil
16 cooked cleaned (with tails left on) medium shrimp (about 1/2 lb/225 g)
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How do I make it ?
Microwave snow peas in microwaveable bowl on HIGH 2 min. or just until crisp-tender. Immediately rinse under cold water. Drain.
Meanwhile, beat peanut butter, water, soy sauce and oil with wire whisk until well blended.
Wrap 1 snow pea around each shrimp; secure with wooden toothpick. Serve as dippers with the peanut sauce.
Kraft Kitchen Tips!
When purchasing snow peas, look for firm pea pods without any blemishes.
For added flavour, add 1 minced clove garlic and 1 Tbsp. minced gingerroot to the prepared sauce.
Calories From Fat
% Daily Value
Fat 4.5 g
Saturated fat 1 g
Cholesterol 45 mg
Sodium 160 mg
Carbohydrate 4 g
Fibre 1 g
Sugars 1 g
Protein 8 g
Makes 8 servings, two wrapped shrimp (21 g) and 1 Tbsp. sauce (15 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.