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Sizzling Sesame-Shrimp Noodles
Sizzling Sesame-Shrimp Noodles

Sizzling Sesame-Shrimp Noodles

17 Review(s)
Healthy Living
Cook Minutes 20 Min
Prep : 20 Min
You can stop looking now. You’ve found the be-all end-all of easy stir-fry recipes. A handful of ingredients and 20 minutes to a better-for-you shrimp stir-fry.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
220 g whole wheat spaghetti, uncooked
5 Tbsp. Kraft Asian Sesame Dressing, divided
1 lb. (450 g) uncooked large shrimp, peeled, deveined
3 cloves garlic, minced
1 Tbsp. sesame seed
4 cups frozen Asian-style stir-fry vegetables, thawed
2 Tbsp. reduced-sodium soy sauce
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Step 1
Cook spaghetti as directed on package, omitting salt.
Step 2
Meanwhile, heat 2 Tbsp. dressing in wok or large skillet on medium-high heat. Add shrimp, garlic and sesame seed; stir-fry 3 min. or until shrimp turn pink. Add vegetables, soy sauce and remaining dressing; stir-fry 3 min. or until vegetables are heated through. Remove from heat.
Step 3
Drain spaghetti; place on platter. Top with shrimp mixture.
Kraft Kitchen Tips!
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Substitute
Prepare using angel hair pasta.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
430
Calories From Fat
0
% Daily Value
Total fat 10 g
15 %
Saturated fat 1.5 g
8 %
Cholesterol 170 mg
Sodium 860 mg
36 %
Total carbohydrate 55 g
18 %
Dietary fibre 7 g
28 %
Sugars 8 g
Protein 32 g
Vitamin A
10 %
Vitamin C
60 %
Calcium
10 %
Iron
30 %
Servings
4 servings, 2 cups (500 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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