Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Smarter Fettuccine Alfredo with Chicken
Smarter Fettuccine Alfredo with Chicken

Smarter Fettuccine Alfredo with Chicken

31 Review(s)
Healthy Living
Cook Minutes 25 Min
Prep : 10 Min Cook: 15 Min
Rich, creamy and very satisfying. The classic fettuccine alfredo gets transed to fit into a healthy eating plan!
Add To Favourites Icon
What do I need ?
Select All
4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
300 g (1/3 of 900-g pkg.) fettuccine, uncooked
1 lb. (450 g) boneless skinless chicken breasts, cut into strips
1-1/4 cups 25%-less-sodium chicken broth
4 tsp. flour
1/3 cup Philadelphia Light Cream Cheese Product
3 Tbsp. Kraft 100% Parmesan Light Grated Cheese, divided
1/4 tsp. ground nutmeg
1/8 tsp. pepper
Add To Shopping List
How do I make it ?
Select All
Step 1
Cook pasta as directed on package.
Step 2
Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cook 5 to 7 min. or until chicken is cooked through, stirring occasionally. Remove from skillet. Mix broth and flour in same skillet. Stir in cream cheese product, 2 Tbsp. of the Parmesan cheese, the nutmeg and pepper; cook 2 min., stirring constantly until mixture boils and thickens. Stir in chicken.
Step 3
Drain pasta; place in large serving bowl. Pour chicken mixture over pasta; toss to coat. Sprinkle with remaining 1 Tbsp. Parmesan cheese.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Special Extra
Sprinkle with 2 Tbsp. chopped fresh parsley just before serving.
krKitchenTipAndSymbol
Substitute
Prepare as directed, using whole wheat fettuccine.
krKitchenTipAndSymbol
Flavour Boost
Garlic lovers can add 1/8 tsp. garlic powder.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
480
Calories From Fat
0
% Daily Value
Total fat 8 g
12 %
Saturated fat 3.5 g
18 %
Cholesterol 80 mg
Sodium 630 mg
26 %
Total carbohydrate 60 g
20 %
Dietary fibre 4 g
16 %
Sugars 3 g
Protein 40 g
Vitamin A
6 %
Vitamin C
2 %
Calcium
10 %
Iron
25 %
Servings
4 servings, 1-1/2 cups (375 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
552458:111366
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices